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Amanda Cohen

3 things you need to know about the new Dirt Candy

Chef Amanda Cohen just opened a gleaming, bigger version of the vegetarian hotspot with more seating, an inventive menu (Kale Matzo Ball Soup!), and no tipping.

Amanda Cohen dishes on the new Dirt Candy

The trailblazing vegetarian chef shares details about the new Dirt Candy for the first time—and explains why 2014 may be vegetarian cuisine’s best year yet.